A place to greet early dawn dew.
bi-um 1
check-in
16:00 - 21:00
check-out
11:00
facilities
Tatami(place for tea ceremony), Bedroom, Shower stall, Washroom,
Toilet, Outdoor open-air bath, Individual garden
occupancy restriction
2 Guests standard │ 2 Guests Max
No Kids(Over 14 years old allowed)
cooking
Cooking is NOT allowed
facilities / services
* No TV, Bang & Olufsen speaker, Toothbrush and toothpaste for additional charge
provided tea bi-um1
1. Suksan tea
It is a puer tea made and fermented in 2004 with a leaf of large-leaved tree grown in Yunnan Province, China.
It lowers the flavor of aged tea and has a taste of strong, soft and relaxing to enjoy.
It is known to relax stomach and lower fever. Also, It can be brewed about 8 times and gets sweeter and more savory flavor.
2. Tea bag
Spring, Summer : Gutea’s Puer tea and Omija Tea of Mungyeong
(fatigue recovery, kidney protection, vision improvement, hangover relief)
Fall: Gutea’s Puer tea and Wild Chrysanthemum Tea of Jirisan
(stress relief, anti-aging, mental and physical stability, headache relief)
Winter: Gutea’s Puer tea and local ginger tea of Jirisan
(immunity enhancement, cold prevention, blood circulation, waste discharge of body)
notice bi-um1
1. This room contains most valuable large pine tree(protected tree). Please be careful with this tree because once damaged,
it cannot be restored forever.
2. During the winter season (early December to early March), the use of open-air baths may be restricted during the cold wave.
bi-um 1
check-in
16:00 - 21:00
check-out
11:00
facilities
Tatami(place for tea ceremony), Bedroom, Shower stall,
Washroom, Toilet, Outdoor open-air bath, Individual garden
occupancy restriction
2 Guests standard │ 2 Guests Max
No Kids(Over 14 years old allowed)
cooking
Cooking is NOT allowed
facilities / services
* No TV, Bang & Olufsen speaker,
Toothbrush and toothpaste for additional charge
provided tea bi-um 1
1. Suksan tea
It is a puer tea made and fermented in 2004 with a leaf of
large-leaved tree grown in Yunnan Province, China.
It lowers the flavor of aged tea and has a taste of strong,
soft and relaxing to enjoy.
It is known to relax stomach and lower fever.
Also, It can be brewed about 8 times and gets sweeter
and more savory flavor.
2. Tea bag
Spring, Summer : Gutea’s Puer tea and Omija Tea of Mungyeong
(fatigue recovery, kidney protection, vision improvement,
hangover relief)
Fall: Gutea’s Puer tea and Wild Chrysanthemum Tea of Jirisan
(stress relief, anti-aging, mental and physical stability,
headache relief)
Winter: Gutea’s Puer tea and local ginger tea of Jirisan
(immunity enhancement, cold prevention, blood circulation,
waste discharge of body)
notice bi-um 1
1. This room contains most valuable large pine tree(protected tree). Please be careful with this tree because once damaged, it cannot be restored forever.
2. During the winter season (early December to early March), the use of open-air baths may be restricted during the cold wave.